Cedars at Pier One

We are open for Inside Dining.

 


Indoor dining is available at 25% capacity. Lounge Dining is first come first serve. Reservations are recommended for the Dining Room. Our patio is closed for the winter season. Take out is available from 4 to 5 PM. After 5 it depends on how busy the inside dining is. Please understand we are still working with a limited staff due to the low dining capacity so if the kitchen gets backed up we have to cut off take out until things slow back down. We have expanded our dining room menu and when we can seat more than 25% we will add more back to our offerings.

355 N Clover Island Dr, Kennewick

509-582-2143

The Lounge Dining and Formal Dining Room Menus are listed below.

Lounge Dining Menu

 

Chips and Salsa 4

Crab Cakes two large cakes, sautéed and laced with lobster cream sauce 19.50

Fries 7.50          Onion Rings 10

Poutine French Fries topped w/ brown gravy & cheese curds 9

Mesquite Smoked Rainbow Trout & Cheese fresh trout filet, hickory smoked in our kitchen. Served with garlic-basil cream cheese, capers, diced red onion and toasted baguette bread 17

Mozzarella Sticks with marinara dipping sauce 11

Nachos with sour cream, salsa, jalapenos and guacamole on the side 14

add Beef or Chicken 2

Bacon Cheddar Skins w/green onion, salsa & sour cream 7

Prawn Cocktail 4 jumbo spiced & steamed 11.50

Tempura Chicken Coated w/Thai sweet chili sauce 9

Chicken/Bacon Flatbread  w/chipotle ranch 12

Calamari lightly breaded & deep fried w/Aioli 9.50

Clam Chowder Or Chili           Cup 6 Bowl 8

 

Cedars at Pier One Logo Wine Cups w/Lid   12.00

 

Chicken Strips served with fries and tartar sauce 10

Fish & Chips beer-battered halibut and fries 14

Prime Burger Painted Hills Prime Ground Beef 1/2 pound patty and then double the cheddar cheese. Served with fries. Also available basted with our famous Biergarten sauce 14    add bacon 2      add avocado  Make it a Chili Burger add 3

Crispy or Grilled Chicken Sandwich on a toasted potato roll bun, with pepper jack cheese and fries 11  add bacon 2     add avocado 2

Prime Rib Dip served with your choice of potato salad, fries or onion rings.  14 while supplies last

New York Steak Dinner* 12 oz Known for its full body and rich beefy flavor. 39

Dinners Served with your choice of Baked Potato, Seasonal Vegetables, Clam Chowder & Dinner Roll

BEVERAGES

Coke, Diet Coke, Mr. Pibb, Root Beer or Sprite - 16 oz. 3

SWEET ENDINGS

Our Famous Mud Pie a huge slice, made with an Oreo crust and a Kona coffee ice cream with a layer of fudge, whipped cream and shaved chocolate 9.50

Chocolate Sin Fudge-like flourless chocolate cake with raspberry Melba sauce 8.50

Salted Carmel Apple Tart Apple tart served warm with a scoop of vanilla ice cream and topped with a salted Carmel sauce. 8

Tiramisu An elegant layered Italian Dessert 9.50

Creme Brulee Vanilla Custard, whipped to perfection in our kitchen, chilled and topped with caramelized sugar torched to order. 8

       

 * All Beef is cooked to order. Consuming raw or undercooked meats, fish, or shellfish may increase your risk of food-borne illness.

Cedars Pier One Dining Room Menu

Appetizers

Crab Cakes two large cakes, sautéed and laced with lobster cream sauce 19.50

Mesquite Smoked Rainbow Trout & Cheese fresh trout filet, hickory smoked in our kitchen. Served with garlic-basil cream cheese, capers, diced red onion and toasted baguette bread 17

Mozzarella Sticks with marinara dipping sauce 11

Prawn Cocktail 4 jumbo spiced & steamed 11.50

Calamari lightly breaded & deep-fried w/Aioli 9.50

Sides

Clam Chowder or Chili           Cup 6   Bowl 8

Cedar House Salad 6

Spring mix, mandarin oranges, candied pecans

And Citrus Vinaigrette Dressing.

Caesar Salad with croutons. 6                 

Pasta

Chicken Fettuccine Alfredo Tender grilled chicken, fettuccine, creamy garlic alfredo sauce topped w/Parmesan cheese. Includes salad and garlic toast medallions. 22.95

Sandwiches

Prime Burger Painted Hills Prime Ground Beef 1/2-pound patty double the cheddar cheese and Served with fries. Also available basted with our famous Biergarten sauce 14

add bacon 2          add avocado 2

Make it a Chili Burger add 3

 Crispy or Grilled Chicken Sandwich on a toasted potato roll bun, with pepper jack cheese and fries 11 add bacon 2     add avocado 2

Prime Rib Dip served w/fries or onion rings.  14

Beverages

Coke, D. Coke, Mr Pibb, Root beer or Sprite 3.00

Shirley Temple & Roy Rogers  3.25

Lemonade.  3.50

Coffee/Decaf 2.75

DaVinci Flavored Soda Coolers (Orange, Strawberry, Raspberry, Hazelnut, and Vanilla) 3.75

Juices (Cranberry, Orange, Pineapple & Grapefruit) 3.75

Dinners

Dinners Served with Rice or Baked Potato, Corn Chutney, Clam Chowder or House Salad or Caesar Salad & Dinner Roll

New York Steak Dinner* 12 oz   39

Known for its full body and rich beefy flavor.

Rib Eye Steak Dinner* 14 oz   39

Known as a tender juicy and full-flavored cut w/rich fat marbling.

Filet Mignon* 8 oz   41

Known for its tenderness and melt in your mouth texture.

Prime Rib* 8 oz. Regular Cut 33   12 oz. Maxi Cut 41 Friday and Saturdays Only

While supplies last.

Add ½ lb Crab Legs to any Steak Dinner 30

Add a Lobster Tail to any Steak Dinner 35

Biergarten Pork Loin Chop* 20 oz   30

Salt Brined for moistness, Charbroiled & basted w/our famous Biergarten sauce.

Alaskan King Crab Legs   ½ lb 35         1 lb 65

King Salmon 38 Soft Texture, ranges from pink to red.

* All Beef is cooked to order. Consuming raw or undercooked meats, fish, or shellfish may increase your risk of food-borne illness.

Desserts

Our Famous Mud Pie a huge slice, made with an Oreo crust and a Kona coffee ice cream with a layer of fudge, whipped cream, and shaved chocolate 9.50

Chocolate Sin Fudge-like flourless chocolate cake with raspberry Melba sauce 8.50

Creme Brulee Vanilla Custard, whipped to perfection in our kitchen, chilled and topped with caramelized sugar torched to order. 8

Salted Carmel Apple Tart Apple tart with a scoop of Vanilla ice cream with a Salted Carmel Sauce 8

Tiramisu An elegant layered Italian Dessert 9.50